There is a “delicious” (forgive the pun).controversy going on in the recent medical news. What has long been considered “established” doctrine has now been resurrected and causing quite a stir. For those who have missed it, I refer to the advice/question on the consumption of red meat.
The original article and a follow up commentary are both too long to try to reproduce here and I consider it presumptuous of me to try to summarize either one. Therefore for those interested, I cite the sources and leave it to the reader to pursue if interested.
The original article appeared in the ANNALS OF INTERNAL MEDICINE CLINICAL GUIDELINES …Dated 1 October 2019. It was titled Dietary Recommendations:Red Meat Consumption. One of the many the commentaries appeared on the website named VOX….www.vox.com/science-and-health. On 1 October 2019.
There have been quite a few other comments but I won’t try to cite them here……………ENJOY…..I have !!